Tiki Bar at Baker's Cay Resort
Find your piece of paradise at our authentic Tiki Bar. Offering beachside service and island-inspired concoctions, it’s the ideal spot to immerse yourself in the resort’s stunning natural surroundings. Appease your palate with freshly sloshed frozen beverages, sip your way through a menu of hand-crafted cocktails, and share an ice-cold brew with friends old and new.
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Calusa
Contemporary American cuisine with a focus on fresh seafood and local produce. Executive Chef Carolann Wheeler showcases the flavor of the Florida Keys with a curated menu featuring boat-to-table ingredients.
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Dry Rocks
Inspired by the laidback indulgence of the Keys, Dry Rocks offers casual dining day and night with Mexican fare, custom barreled Patron tequila, live music, and a perfectly crafted beachfront experience.
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The Pool Bar
Surrounded by nature, plunged into relaxation. A hidden respite, The Pool Bar elevates poolside lounging with a fresh selection of signature cocktails and summer-inspired, apres-swim fare from our food truck.
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Dock to Dish
Uniquely sustainable cuisine. One of the first seafood initiatives of its kind, Dock to Dish™ connects guests with small-scale anglers to catch and prepare a high-quality, hyper-local sunset dinner experience.
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Special Offer!
Be Ours at Baker’s Cay Resort!
Love is in the air, and so is the sunshine! Use this link to book your February visit and receive up to 30% off, complete with champagne and chocolate to make your tropical getaway truly special!
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